- Wintercreek Farm ~ Eggs, produce, herbs, flowers
- Persephone Farm ~ Produce
- Full Tilth Farm ~ Eggs
- Le 5 Stagioni ~ Flour
- Cup 4 Cup ~ gluten free flour
When buying milk, cream and buttermilk for making ricotta, I choose the best quality organic ingredients available. I buy Fresh mozzarealla and Parmigiano Reggiano imported from Italy.
I love being in the woods and hope to add more foraged foods like stinging nettles and wild mushrooms and other greens to my ingredient list.
